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Rice Flour Mug Cup Cake Recipe

Rice Flour Mug Cup Cake Recipe
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Prepare the ingredients before making Rice Flour Mug Cup Cake in your home. Then, follow these steps below to serve Rice Flour Mug Cup Cake for your family or friends.

Ingredients: Rice Flour Mug Cup Cake

  • 3 tbsp ☆ Rice flour (Joshinko)
  • 1 1/2 tbsp ☆Sugar
  • 1/3 tsp ☆Baking powder
  • 2 tbsp ★Soy milk
  • 1 ★Egg
  • 3 drops ★ Vanilla oil

How to Make Rice Flour Mug Cup Cake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Rice Flour Mug Cup Cake in your home by yourself.

    Step 1
  • Put the ingredients marked ☆ into the mug and lightly mix.
  • Step 2
  • Add the ingredients marked ★ and mix well. Make sure there are no pockets of flour left at the bottom of the mug.
  • Step 3
  • Mix well until it becomes smooth, then place the mug in the centre of the microwave plate and microwave at 600W for 1:40 minutes.
  • Step 4
  • It's done when the dough rises up out of the mug There will be a hollow at the bottom of the mug, so don't be surprised!
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