Nogluten Recipes

Rich And Dense Grown-up Brownies Recipe

Rich and Dense Grown-up Brownies Recipe
Posted at :
Posted by :
Serving : 6
Print Recipe

Prepare the ingredients before making Rich and Dense Grown-up Brownies in your home. Then, follow these steps below to serve Rich and Dense Grown-up Brownies for your family or friends.

Ingredients: Rich and Dense Grown-up Brownies

  • 50 grams Chocolate (of your choice. A chocolate bar is fine)
  • 50 grams Butter
  • 1 tbsp Instant coffee
  • 1 Egg
  • 70 grams Sugar
  • 60 grams ☆Cake flour
  • 30 grams ☆Cocoa powder (unsweetened)
  • 1/2 tsp ☆Baking powder
  • 150 grams in total Walnuts, almonds, pecans, etc.
  • 1 Almonds (for decoration)

How to Make Rich and Dense Grown-up Brownies

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Rich and Dense Grown-up Brownies in your home by yourself.

    Step 1
  • Line a baking sheet with kitchen parchment paper, spread out the nuts and roast in a 150 to 160°C oven for 10 minutes. Leave to cool.
  • Step 2
  • Combine the ☆ ingredients and sift together. Line the cake tin with kitchen parchment paper. Have all the other ingredients at room temperature.
  • Step 3
  • Put the nuts from Step 1 into a thick plastic bag, and crush them with a rolling pin. The brownies will be crunchy and tastier if you don't crush the nuts too finely.
  • Step 4
  • Put the broken up chocolate, butter and instant coffee in a small pan, and melt them by holding it above another pan of hot water. The coffee granules can still remain undissolved!
  • Step 5
  • Break the egg into another bowl and beat. Add the sugar and mix well. Add the chocolate-coffee mixture from Step 4 and mix well.
  • Step 6
  • Add the sifted flour an fold it in quickly using a rubber spatula. Add the nuts from Step 3 just before the flour is completely incorporated, and mix into the batter evenly.
  • Step 7
  • Pour the batter into the lined tin, level out the surface and then drop the tin from a height a few times onto a counter to eliminate any air pockets. Bake in a preheated 170°C oven for 10 minutes.
  • Step 8
  • Take the tin out and arrange almonds on the top in to form little hearts. Put back in the oven and bake at 170°C for another 10 minutes. (I just topped half of the brownies with almonds here.)
  • Step 9
  • Take it out of the paper and remove from the tin. Let cool on a rack.
  • Step 10
  • When it has cooled down, cut up as you like. I also recommend wrapping each piece individually to give as gifts.
  • Step 11
  • This is how the cut sides look. It's packed with nuts! The moist, rich, slightly bitter chocolate and the crunchiness of the nuts are amazing!
Rich and Dense Grown-up Brownies Reviews

Add your opinion about Rich and Dense Grown-up Brownies Recipe above or tell your story when cooking Rich and Dense Grown-up Brownies in your home.

Recipe Related to Rich and Dense Grown-up Brownies
Taisen's cheesy taco and chips casserole Taisen's cheesy taco and chips casserole
Posted at : December 26, 2016, 6:08 pm
Posted by : taisen76
Cheeseburger Soup Cheeseburger Soup
Posted at : December 26, 2016, 9:29 pm
Posted by : former fat kid
Fluffy Steamed Buns Fluffy Steamed Buns
Posted at : December 26, 2016, 11:50 pm
Posted by : cookpad.japan
Serving : 4
Strawberry Daiquiri Smoothie Strawberry Daiquiri Smoothie
Posted at : December 26, 2016, 10:03 pm
Posted by : paul1969
Serving : 2
Awesome oven cooked brisket with coffee rub Awesome oven cooked brisket with coffee rub
Posted at : December 26, 2016, 9:06 pm
Posted by : saxattack16
Cooking Time : 15 minutes
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z