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Rich Blueberry Scones Recipe

Rich Blueberry Scones Recipe
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Cooking Time : 15 minutes
Serving : 8
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Prepare the ingredients before making Rich Blueberry Scones in your home. Then, follow these steps below to serve Rich Blueberry Scones for your family or friends.

Ingredients: Rich Blueberry Scones

  • 3 1/3 cup all-purpose flour
  • 1/2 cup plus 1 tablespoon sugar
  • 2 tbsp baking powder
  • 1/2 tsp salt
  • 6 tbsp cold butter, cut into pieces
  • 1 cup plus 1 tablespoon light cream
  • 2 large eggs, beaten
  • 1 cup blueberries, lightly floured

How to Make Rich Blueberry Scones

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Rich Blueberry Scones in your home by yourself.

    Step 1
  • Preheat oven to 400°F. Grease large cookie sheet.
  • Step 2
  • In a large bowl, mix flour, 1/2 cup sugar, baking powder and salt. With pastry blender or two knives, cut in butter until it looks like coarse crumbs.
  • Step 3
  • In a small bowl, with fork, beat 1 cup of cream and eggs until blended. Make a well in center of flour mixture and pour in cream and eggs. Stir until combined. Add 1 cup blueberries and stir until combined.
  • Step 4
  • Turn dough onto cookie sheet, dough will be sticky. With floured hands, pat dough into 9" round. Brush remaining 1 tablespoon of cream over dough and sprinkle with sugar. With floured knife, cut dough into 8 wedges. Do not separate.
  • Step 5
  • Bake until golden brown, 15 to 20 minutes. Cool on cookie sheet 2 minutes, transfer to wire rack. Separate wedges and service warm.
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