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Rich Carbonara With Heavy Cream Recipe

Rich Carbonara with Heavy Cream Recipe
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Serving : 4
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Prepare the ingredients before making Rich Carbonara with Heavy Cream in your home. Then, follow these steps below to serve Rich Carbonara with Heavy Cream for your family or friends.

Ingredients: Rich Carbonara with Heavy Cream

  • 300 to 400 grams Pasta
  • 150 grams A. Bacon, 1.5 cm
  • 1 A. Onion, sliced
  • 2 clove A. Garlic, minced
  • 400 ml B. Heavy cream
  • 8 tbsp B. Shredded cheese
  • 1 B. Consomme bouillion cube
  • 2 tbsp B. Olive oil
  • 3 cup Eggs
  • 5 leaves C. Parsley, coarsely chopped
  • 100 ml C. Pasta boiling water
  • 1 Coarsely ground black pepper

How to Make Rich Carbonara with Heavy Cream

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Rich Carbonara with Heavy Cream in your home by yourself.

    Step 1
  • Boil the pasta to al dente. While it's boiling, sauté the "A" ingredients in a frying pan.
  • Step 2
  • When the onions become tender, add the "B" ingredients, mix well, then dissolve the consomme.
  • Step 3
  • Transfer the pasta directly from the pot to the frying pan with tongs or a similar implement (do not drain the pasta).
  • Step 4
  • When the pasta and sauce are well combined, turn off the heat, add the "C" ingredients, mix well, then season with salt and pepper. Transfer to individual serving plates, sprinkle on the coarsely ground black pepper, then serve.
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