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Rich Gooey Chocolate Rolls With Chocolate Glaze Recipe

Rich Gooey Chocolate Rolls with Chocolate Glaze Recipe
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Prepare the ingredients before making Rich Gooey Chocolate Rolls with Chocolate Glaze in your home. Then, follow these steps below to serve Rich Gooey Chocolate Rolls with Chocolate Glaze for your family or friends.

Ingredients: Rich Gooey Chocolate Rolls with Chocolate Glaze

  • Dough
  • 6 cup flour
  • 2 oz yeast (dissolved in 1/2 cup warm water)
  • 2 eggs
  • 3/4 cup sugar
  • 1/2 cup orange juice
  • 2 stick margarine
  • 3/4 tsp salt
  • 1 egg (beaten, for brushing)
  • Filling
  • 3 stick margarine
  • 2 1/2 cupa sugar
  • 1 cup cocoa
  • 3 tbsp vanilla sugar
  • 1 tsp coffee
  • Glaze
  • 1/2 tsp coffee
  • 3 tbsp water
  • 7 oz baking chocolate
  • 1 tbsp light corn syrup

How to Make Rich Gooey Chocolate Rolls with Chocolate Glaze

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Rich Gooey Chocolate Rolls with Chocolate Glaze in your home by yourself.

    Step 1
  • Combine all ingredients and mix to form a smooth dough. Set aside to rise for one hour.
  • Step 2
  • Preheat oven to 350.
  • Step 3
  • Combine all filling ingredients.
  • Step 4
  • Divide dough into four equal parts. Roll out each part to a circle.
  • Step 5
  • Spread filling evenly over dough.
  • Step 6
  • Cut each circle into 16 wedges. Roll up each wedge tightly and place onto lined cookie sheets seam side down, spread apart.
  • Step 7
  • Brush with beaten eggs.
  • Step 8
  • Bake for 25 minutes or until golden.
  • Step 9
  • Allow chocolate rolls to cool.
  • Step 10
  • Prepare glaze: Dissolve coffee in water.
  • Step 11
  • Melt all ingredients in double boiler. Mix until smooth.
  • Step 12
  • Drizzle hot glaze over rolls.
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