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Rilakkuma Omurice Recipe

Rilakkuma Omurice Recipe
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Serving : 1
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Prepare the ingredients before making Rilakkuma Omurice in your home. Then, follow these steps below to serve Rilakkuma Omurice for your family or friends.

Ingredients: Rilakkuma Omurice

  • 2 Eggs
  • 1 Sugar
  • 1 Hot cooked rice
  • 1 Ketchup
  • 1 Sliced cheese
  • 1 Nori (dried seaweed sheet)

How to Make Rilakkuma Omurice

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Rilakkuma Omurice in your home by yourself.

    Step 1
  • Mix the rice and ketchup together to make ketchup rice! Adjust the color and flavor to taste!
  • Step 2
  • Use plastic wrap to shape the rice into a head, ears, body, and arms. Stick them together.
  • Step 3
  • Attach sliced cheese in the ears and on the mouth. Use scissors to cut the eyes, nose, and mouth details.
  • Step 4
  • Make an egg crepe in a frying pan! Divide the egg into the pillow and blanket and arrange on the plate.
  • Step 5
  • Garnish with boiled broccoli and serve with ketchup!
  • Step 6
  • This is a variation I made for my son's bento!
  • Step 7
  • For the bear's ears, if you make a round rice ball and cut it in half with scissors, it'll be easier for you to shape them neatly!
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