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Ripe Banana Muffins Recipe

Ripe Banana Muffins Recipe
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Serving : 10
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Prepare the ingredients before making Ripe Banana Muffins in your home. Then, follow these steps below to serve Ripe Banana Muffins for your family or friends.

Ingredients: Ripe Banana Muffins

  • 3 Ripe bananas
  • 1 tbsp Lemon juice
  • 80 grams Unsalted butter
  • 100 grams Granulated sugar
  • 2 Eggs
  • 200 grams Cake flour
  • 1 tsp Baking powder

How to Make Ripe Banana Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Ripe Banana Muffins in your home by yourself.

    Step 1
  • Put the bananas and lemon juice in a bowl, and mash them with a masher. Sift powdered ingredients together in a separate bowl.
  • Step 2
  • In another bowl, add the softened butter (leave at room temperature or microwave for 20~30 seconds) and sugar, and mix until it becomes pale in color.
  • Step 3
  • Add the eggs in the bowl from step 2, and mix well. Add the bananas from step 1, and mix well.
  • Step 4
  • Fold the flour mixture from step 1 in, and the batter is ready.
  • Step 5
  • Fill the muffin tins 80% of the way up, and bake in a 170°C oven for 25 minutes.
  • Step 6
  • I didn't have enough muffin tins, so I baked half of the batter with a square mold. It has chocolate chips in the picture.
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