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Roasted Beet Salad Recipe

Roasted beet salad Recipe
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Category : salad
Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Roasted beet salad in your home. Then, follow these steps below to serve Roasted beet salad for your family or friends.

Ingredients: Roasted beet salad

  • 3 large beets
  • 1 teaspoon dry tarragon
  • 1 teaspoon extra virgin olive oil
  • to taste fresh ground black pepper
  • 2 tablespoons crumbled feta cheese
  • mesclun

How to Make Roasted beet salad

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Roasted beet salad in your home by yourself.

    Step 1
  • Peel and slice your beets, 1/4" thick max
  • Step 2
  • Put in a bowl, add olive oil, taragon, fresh ground black pepper and mix well
  • Step 3
  • Put on a piece of foil paper in one layer
  • Step 4
  • Fold foil paper like an envelope and close tight
  • Step 5
  • Cook on bbq at medium/high heat for 20 minutes, turning once
  • Step 6
  • Meanwhile, put some mesclun in plates and add dressing of choice (I use plain apple cider vinegar and fresh ground black pepper)
  • Step 7
  • Cover with cooked beets and sprinkle with crumbled feta cheese
  • Step 8
  • Enjoy!!
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