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Roasted Chicken Thighs Skin-on Recipe

Roasted chicken thighs skin-on Recipe
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Category : main
Cooking Time : 95 minutes
Serving : 8
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Prepare the ingredients before making Roasted chicken thighs skin-on in your home. Then, follow these steps below to serve Roasted chicken thighs skin-on for your family or friends.

Ingredients: Roasted chicken thighs skin-on

  • 8 chicken thighs with skin still on
  • 1 tsp salt
  • 1 tbsp ground black pepper
  • 1 tbsp dried lemon peel
  • 1/2-1 cup olive oil

How to Make Roasted chicken thighs skin-on

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Roasted chicken thighs skin-on in your home by yourself.

    Step 1
  • Rinse chicken and place in a bowl. Take all the spices and mix with the olive oil. Pour mixture over chicken and marinate for 1 to 4 hours.
  • Step 2
  • Preheat oven to 350. Put chicken skin down on a light colored pan. (You can Pour your marinade mixture over you chicken too) Bake for 45 mins , then flip and bake for an additional 45 mins
  • Step 3
  • After you make sure your chicken is cooked thoroughly (because all ovens are different). Broil chicken for 5 to 10 mins . This will make the skin so crispy good.
  • Step 4
  • Remove from oven and let cool about a min and then enjoy.
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