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Roasted Chicken (using Slow Cooker) Recipe

Roasted Chicken (Using Slow Cooker) Recipe
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Category : Chicken
Cooking Time : 250 minutes
Serving : 4
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Prepare the ingredients before making Roasted Chicken (Using Slow Cooker) in your home. Then, follow these steps below to serve Roasted Chicken (Using Slow Cooker) for your family or friends.

Ingredients: Roasted Chicken (Using Slow Cooker)

  • 1 whole chicken (about one kilogram)
  • 1 tsp cooking oil
  • 1 1/2 tsp Salt
  • 1 tsp Sugar
  • 1 tsp lemon juice
  • 3 cloves garlic, grated or ground
  • 4 onions, quartered
  • 2 carrots, sliced (about 1 inch in width)
  • 1 tsp garlic powder *
  • 1 tsp paprika *
  • 1 tsp salt *
  • 1 pinch pepper *

How to Make Roasted Chicken (Using Slow Cooker)

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Roasted Chicken (Using Slow Cooker) in your home by yourself.

    Step 1
  • Rub salt and sugar into chicken, leave for 10 minutes or so. Remove the excess water.
  • Step 2
  • Rub chicken with garlic. Combine all * ingredients and rub it thoroughly on the chicken, inside and out.
  • Step 3
  • Pour oil into the slow cooker. Arrange the slices of carrots and onions to form some kind of base. This is essential because the chicken will emit some liquid. If you don't put anything as base, it will stick to the ceramic.
  • Step 4
  • Put chicken on top of carrots and onions. Cook on high for 4 hours.
  • Step 5
  • The liquid, carrots, and onions can be used as sauce or a side dish.
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