Nogluten Recipes

Roasted Chicken With Pistachio Crust & Veggies Recipe

Roasted Chicken with Pistachio Crust & Veggies Recipe
Posted at :
Posted by :
Cooking Time : 2 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Roasted Chicken with Pistachio Crust & Veggies in your home. Then, follow these steps below to serve Roasted Chicken with Pistachio Crust & Veggies for your family or friends.

Ingredients: Roasted Chicken with Pistachio Crust & Veggies

  • 6 lb whole chicken
  • 1/2 cup panko bread crumbs
  • 3/4 cup ground pistachios
  • 2/3 cup dried onions
  • 1/4 cup dried garlic
  • 1 tbsp dried parsley
  • 1 tsp seasoned salt
  • 1/4 cup olive oil, extra virgin
  • 2 carrots chopped
  • 2 zucchini chopped
  • 1 yellow squash, chopped
  • 1 onion, chopped
  • 1/4 cup olive oil, extra virgin

How to Make Roasted Chicken with Pistachio Crust & Veggies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Roasted Chicken with Pistachio Crust & Veggies in your home by yourself.

    Step 1
  • Preheat oven for 350. Rinse chicken. Pat chicken dry. Place in baking pan.
  • Step 2
  • Add ground pistachio, panko bread crumbs, dried garlic and rest of dried ingredients in bowl and combine.
  • Step 3
  • Coat chicken with oil. Then coat with pistachio mixture. Remove chicken from pan and get rid of excess coating from pan. Can use with pan drippings for gravy later. Place chicken back in pan.
  • Step 4
  • Add chopped veggies around chicken.
  • Step 5
  • Bake chicken and veggies for 120 minutes (or maybe 10 minutes less depending on your oven)when crust is golden brown on chicken. Let rest for 10 minutes. Then serve.
Roasted Chicken with Pistachio Crust & Veggies Reviews

Add your opinion about Roasted Chicken with Pistachio Crust & Veggies Recipe above or tell your story when cooking Roasted Chicken with Pistachio Crust & Veggies in your home.

Recipe Related to Roasted Chicken with Pistachio Crust & Veggies
Thick and Rich Matcha Green Tea Blancmange Thick and Rich Matcha Green Tea Blancmange
Posted at : December 27, 2016, 11:31 pm
Posted by : cookpad.japan
Serving : 4
Tater Tot Casserole Tater Tot Casserole
Posted at : December 27, 2016, 9:57 pm
Posted by : efralicx
Cooking Time : 35 minutes
Serving : 5
Kabocha Squash Pound Cake Kabocha Squash Pound Cake
Posted at : December 28, 2016, 3:39 am
Posted by : cookpad.japan
Serving : 4
*ari*/sig Brandy -Blue Cheese Spread *ari*/sig Brandy -Blue Cheese Spread
Posted at : December 28, 2016, 1:29 am
Posted by : Sigrun
Serving : 20
Grilled Cauliflower with Herbs & Cheese Grilled Cauliflower with Herbs & Cheese
Posted at : December 27, 2016, 9:57 pm
Posted by : cookpad.japan
Serving : 3

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z