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Roasted Fingerling Potatoes Recipe

Roasted Fingerling Potatoes Recipe
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Cooking Time : 50 minutes
Serving : 4
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Prepare the ingredients before making Roasted Fingerling Potatoes in your home. Then, follow these steps below to serve Roasted Fingerling Potatoes for your family or friends.

Ingredients: Roasted Fingerling Potatoes

  • 1 1/2 lb fingerland potatoes
  • 4 tbsp olive oil
  • 8 garlic cloves - peeled and halved
  • 1 tbsp dried parsley
  • 1/2 teasppon salt
  • 1 pinch of pepper
  • 1 salt and pepper to taste

How to Make Roasted Fingerling Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Roasted Fingerling Potatoes in your home by yourself.

    Step 1
  • Set up aluminum foil to make a "foil packet" for grilling. (Alternatively this can be made in a covered baking dish in the oven.) Grease top and bottom of foil with about 1 teaspoon of olive oil each (You could use cooking spray if you preffered)
  • Step 2
  • Combine remaining ingredients - make sure potatoes are evenly coated with olive oil. I do this right on the foil to save myself a dirty dish.
  • Step 3
  • Seal up packet. Grill over indirect medium heat for 40 - 50 minutes or until tender. If using oven - bake covered at 400° for 40-50 mins or until tender.
  • Step 4
  • To serve - drizzle any oil left in foil packet over potatoes and salt and pepper to taste. Enjoy : )
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