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Roasted Rosemary Cashews Recipe

roasted rosemary cashews Recipe
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Prepare the ingredients before making roasted rosemary cashews in your home. Then, follow these steps below to serve roasted rosemary cashews for your family or friends.

Ingredients: roasted rosemary cashews

  • 1 1/2 lb raw cashews
  • 2 tbsp chopped fresh rosemary leaves
  • 1/2 tsp cayenne pepper
  • 2 tsp brown sugar
  • 2 tsp kosher salt
  • 1 tbsp melted butter

How to Make roasted rosemary cashews

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make roasted rosemary cashews in your home by yourself.

    Step 1
  • preheat oven to 350
  • Step 2
  • Spread nuts on a baking sheet in one layer and bake for about 12 minutes, giving them a shake now and again.(make sure they don't burn...should have a nice crunch when done)
  • Step 3
  • mix together the butter, rosemary, cayenne pepper, sugar, and salt. As soon as the nuts are done toss them in the mixture and serve.
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