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Roasted Salty Chocolate Covered Wasabi Peanuts Recipe

Roasted Salty chocolate covered wasabi peanuts Recipe
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Serving : 24
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Prepare the ingredients before making Roasted Salty chocolate covered wasabi peanuts in your home. Then, follow these steps below to serve Roasted Salty chocolate covered wasabi peanuts for your family or friends.

Ingredients: Roasted Salty chocolate covered wasabi peanuts

  • 1 lb raw peanuts
  • 1/3 cup wasabi powder
  • 3 tsp Hersheys cocoa powder, dark chocolate
  • 1 1/2 tbsp salt
  • 5 tsp stevia, sweetener from plants
  • 1/4 cup vegetable oil

How to Make Roasted Salty chocolate covered wasabi peanuts

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Roasted Salty chocolate covered wasabi peanuts in your home by yourself.

    Step 1
  • Preheat oven to 350° Fahrenheit
  • Step 2
  • Mix the oil, peanuts, and wasabi powder together. Spread out the nuts evenly on a pan with its coating.
  • Step 3
  • Roast in oven 12 minutes. Take out shake the pan just a bit to loosen turn oven up to 400° Fahrenheit. Roast 4 minutes. Take out let cool 1 minute. Add chocolate powder and stevia sprinkle over the nuts put into something and shake to coat evenly.
  • Step 4
  • Store in an airtight container hope you enjoy!
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