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Roasted Vegetables With Kick Ass Seasoning Recipe

Roasted Vegetables with  Kick Ass Seasoning Recipe
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Prepare the ingredients before making Roasted Vegetables with Kick Ass Seasoning in your home. Then, follow these steps below to serve Roasted Vegetables with Kick Ass Seasoning for your family or friends.

Ingredients: Roasted Vegetables with Kick Ass Seasoning

  • 1 cup Cauliflower
  • 1 cup Carrots sliced
  • 1 cup Broccoli
  • Kick Ass Seasoning
  • 1 tbsp Brown sugar
  • 1 tbsp Salt
  • 2 tsp Paprika
  • 1 tsp Dried basil
  • 1 tsp Chili powder
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 tsp Black pepper
  • 1/2 tsp Coco (unsweetened)
  • 1/2 tsp Cayenne pepper
  • 1/2 tsp Celery seed
  • 1/2 tsp Thyme (rubbed)
  • 1/2 tsp Dried tarragon

How to Make Roasted Vegetables with Kick Ass Seasoning

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Roasted Vegetables with Kick Ass Seasoning in your home by yourself.

    Step 1
  • Preheat oven to 400F°
  • Step 2
  • Mix seasoning blend and set aside. (this is enough seasoning for about 12 servings)
  • Step 3
  • Vegetables should be cut down to bite size pieces.
  • Step 4
  • Coat the vegetables with a tablespoon or 2 of cooking oil. (any)
  • Step 5
  • Season the vegetables very generously with the seasoning. (store extra seasoning in an airtight container at room temperature)
  • Step 6
  • Roasted vegetables in a thin layer in the oven for 15 to 20 minutes. The vegetables should still be a little crisp.
  • Step 7
  • Option: Add a tablespoon of butter before serving.
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