Nogluten Recipes

Roasted Vegetables Recipe

Roasted Vegetables Recipe
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Cooking Time : 45 minutes
Serving : 2
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Prepare the ingredients before making Roasted Vegetables in your home. Then, follow these steps below to serve Roasted Vegetables for your family or friends.

Ingredients: Roasted Vegetables

  • 2 large Potatoes
  • 2 Carrots
  • 2 large Zucchini
  • 1 each Green, red and yellow peppers
  • 1 Tomato
  • Olive oil
  • 1 Salt
  • 1 Pepper
  • 3 tbsp Balsamic vinegar
  • 1 Mixed spices
  • 1 Dried chilies
  • 2 clove Garlic
  • 1 Fresh red chili

How to Make Roasted Vegetables

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Roasted Vegetables in your home by yourself.

    Step 1
  • Wash and cut your veggies into equal pieces.
  • Step 2
  • Season them with salt and pepper and add garlic.
  • Step 3
  • In a cup,mix the olive oil ,the spices, the dried chillies and red chili and the balsamic vinegar.
  • Step 4
  • Pour the mixture on the veggies after placing them in an oven pan and mix well.
  • Step 5
  • Bake in the oven for 30 minutes or until the veggies are nice and done. You can also take them out the oven, add more of the dressing and olive oil and let them cook for more time (this will increase the taste and crispness !) enjoy !
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