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Rob's Rotel Dip Recipe

Rob's Rotel Dip Recipe
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Category : appetizer
Print Recipe

Prepare the ingredients before making Rob's Rotel Dip in your home. Then, follow these steps below to serve Rob's Rotel Dip for your family or friends.

Ingredients: Rob's Rotel Dip

  • 1 lb. hamburger
  • 1 lb. sausage
  • 1 (8 oz.) block cream cheese
  • 16 oz. velveta cheese
  • 2 cups shredded cheese
  • 2 cans rotel dip drained
  • 1 can cream of chicken soup
  • 1 cup diced green onions seperated greens and whites

How to Make Rob's Rotel Dip

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Rob's Rotel Dip in your home by yourself.

    Step 1
  • Sauté green onion whites
  • Step 2
  • Brown hamburger and sausage with onions whites and drain grease.(season meat with salt, pepper, seasoned salt, and/or garlic to taste)
  • Step 3
  • Add all other ingredients except onion greens.
  • Step 4
  • Heat until melted together. Top with onion greens to taste.
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