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Rockin' Rice Salad Recipe

Rockin' Rice Salad Recipe
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Serving : 4
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Prepare the ingredients before making Rockin' Rice Salad in your home. Then, follow these steps below to serve Rockin' Rice Salad for your family or friends.

Ingredients: Rockin' Rice Salad

  • 1 cup uncooked rice (white or brown)
  • 1 1/2 tsp Italian vinegar and oil salad dressing
  • 1 1/2 tsp water
  • 5 tbsp vegetable/olive oil
  • 3 tbsp vinegar (whatever kind you choose)
  • 1 tbsp soy sauce (I used reduced sodium)
  • 1/2 tsp sugar (optional)
  • 1 (8 ounce) bag baby spinach leaves
  • 1 cup chopped celery
  • 1/2 cup sliced green onions (1 bunch) (I'm not a fan of green onions, so I use white onions chopped to taste instead)
  • 1 1/2 cup chopped green olives
  • 12 slice bacon, cooked and crumbled

How to Make Rockin' Rice Salad

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Rockin' Rice Salad in your home by yourself.

    Step 1
  • Cook the rice according to the package directions.
  • Step 2
  • In a medium serving bowl, combine the Italian vinegar and oil with the water and let stand for 5 minutes.
  • Step 3
  • Add the oil, vinegar, soy sauce and sugar (if using) and mix well.
  • Step 4
  • When the rice is done, let cool for 5 to 10 minutes and then add to the bowl with the dressing.
  • Step 5
  • Mix well.
  • Step 6
  • Cover and refrigerate until ready to serve.
  • Step 7
  • Just before serving, stir in the spinach, celery, onions, olives and bacon.
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