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Rolled Cookies (roll Kuchen) Recipe

Rolled Cookies (Roll Kuchen) Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Rolled Cookies (Roll Kuchen) in your home. Then, follow these steps below to serve Rolled Cookies (Roll Kuchen) for your family or friends.

Ingredients: Rolled Cookies (Roll Kuchen)

  • Dough
  • 1 cup whipping cream
  • 2 eggs
  • 1/4 cup butter or margarine
  • 1/2 tsp salt
  • 1 pinch baking powder
  • 2 cup flour

How to Make Rolled Cookies (Roll Kuchen)

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Rolled Cookies (Roll Kuchen) in your home by yourself.

    Step 1
  • Preheat oil for deep frying on low/med heat
  • Step 2
  • Mix all ingredients EXCEPT flour
  • Step 3
  • Add in flour until mixture is sticky (just enough to be rolled). Approximately 2 cups, but less is more
  • Step 4
  • Sprinkle counter with flour and roll out dough in thin sheets
  • Step 5
  • Cut rolled dough into squares with two small slits cut out of centers (this helps them stabilize in oil)
  • Step 6
  • Fry squares for 30 seconds or so flipping once
  • Step 7
  • Serve with side of fresh fruit, or try stuffing with strawberries before frying!
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