Nogluten Recipes

Roti Recipe

Roti Recipe
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Cooking Time : 2 minutes
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Prepare the ingredients before making Roti in your home. Then, follow these steps below to serve Roti for your family or friends.

Ingredients: Roti

  • 2 lb Flour
  • 2 tsp Baking power
  • 1 tsp Oil or ghee

How to Make Roti

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Roti in your home by yourself.

    Step 1
  • Mix all the ingredients with enough water to make a soft and pliable dough
  • Step 2
  • Divide dough into small balls
  • Step 3
  • Roll out each ball into a flat circle
  • Step 4
  • Oil liberally and sprinkle with dry flour evenly over surface
  • Step 5
  • Fold by bringing together the flat dough into a smaller ball nd tuck it
  • Step 6
  • Let dough relax for about 1 hour
  • Step 7
  • Heat griddle or tawa
  • Step 8
  • When hot roll out roti round and thin then cook turning over and oiling both sides cook evenly
  • Step 9
  • When bubbles begin to show roti is done
  • Step 10
  • Take off and clap well. Yes u have to clap the roti.
  • Step 11
  • Serve hot or cold with cheese, curry , anything u want
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