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Round French Toast Made With Bread Crust Recipe

Round French Toast Made with Bread Crust Recipe
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Serving : 4
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Prepare the ingredients before making Round French Toast Made with Bread Crust in your home. Then, follow these steps below to serve Round French Toast Made with Bread Crust for your family or friends.

Ingredients: Round French Toast Made with Bread Crust

  • 1 loaf worth Bread crusts
  • 1 Egg
  • 2 tsp Sugar
  • 150 ml Milk
  • 5 grams Butter (or margarine)

How to Make Round French Toast Made with Bread Crust

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Round French Toast Made with Bread Crust in your home by yourself.

    Step 1
  • Evenly combine the egg, sugar, and milk.
  • Step 2
  • Soak the crust in the mixture from Step 1 and mix well. Soak until the egg mixture is completely absorbed.
  • Step 3
  • Heat a frying pan with butter or margarine. Turn the heat off and arrange the crust, by wrapping them in a circle.
  • Step 4
  • Once all the crust is wrapped, cook for about 2 minutes over medium heat.
  • Step 5
  • Once one side has cooked, transfer it to a plate. (Spread the butter on the uncooked side.)
  • Step 6
  • Cover with the frying pan and flip it over. Cook the other side, too.
  • Step 7
  • Once it has cooked to a nice brown colour, cut it like a cake, and pour the syrup or your choice of sauce. It's done.
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