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Roux Recipe

Roux Recipe
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Prepare the ingredients before making Roux in your home. Then, follow these steps below to serve Roux for your family or friends.

Ingredients: Roux

  • 1/2 cup butter or margarine
  • 1/2 cup flour

How to Make Roux

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Roux in your home by yourself.

    Step 1
  • In a small saucepan melt butter or margarine on medium heat.
  • Step 2
  • Add flour, stirring constantly till flour taste is cooked out (about 3 - 5 minutes).
  • Step 3
  • Let cool to just to pour into your Roux bowl; let set and cool completely.
  • Step 4
  • Cover with a good food wrap.
  • Step 5
  • ***This is a great basic start for your sauce or gravy. You just take what you need for your recipe that you are working on. You can keep this on the counter or in the refrigerator, it all depends on how often you'll be going in to it.***
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