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Salmon And Asparagus Foil Recipe

Salmon and Asparagus Foil Recipe
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Cooking Time : 30 minutes
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Prepare the ingredients before making Salmon and Asparagus Foil in your home. Then, follow these steps below to serve Salmon and Asparagus Foil for your family or friends.

Ingredients: Salmon and Asparagus Foil

  • Salmon with skin (my preference)
  • Lemon dill butter sauce
  • 2 lemons
  • Fresh dill and parsley
  • Minced garlic
  • Olive oil
  • Tomato
  • Asparagus

How to Make Salmon and Asparagus Foil

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Salmon and Asparagus Foil in your home by yourself.

    Step 1
  • Preseason salmon and heat oven to 375....
  • Step 2
  • Trim ends of asparagus spears
  • Step 3
  • Cut and divide salmon in equal parts
  • Step 4
  • Place sheet of aluminum foil on table and drizzle with olive oil and minced garlic
  • Step 5
  • Now put one salmon slice and few asparagus together topped with a little lemon butter sauce ( or just butter if don't have) I also squeeze fresh lemon juice on top of salmon
  • Step 6
  • Now add minced garlic sliced lemon and a sliced tomato on top followed with lemon butter dill sauce and sprinkle with salt pepper and garlic
  • Step 7
  • Wrap each one in foil and place in oven for 20/30 minutes
  • Step 8
  • (If don't have use butter)
  • Step 9
  • Voila!!!🍴😋
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