Nogluten Recipes

Salmon Fillet Recipe

Salmon Fillet Recipe
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Cooking Time : 10 minutes
Serving : 1
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Prepare the ingredients before making Salmon Fillet in your home. Then, follow these steps below to serve Salmon Fillet for your family or friends.

Ingredients: Salmon Fillet

  • 1 Salmon Fillet
  • 1 small Onion
  • 3 Green Onions
  • 2 Minced Garlic Cloves
  • 3 clove chopped parsley
  • 4 tbsp olive oil
  • 1 Salt and Pepper
  • 1/2 cup lemon juice

How to Make Salmon Fillet

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Salmon Fillet in your home by yourself.

    Step 1
  • Place the Salmon in a shallow plate. Dice the onion and green onions in a seperate bowl. Add the minced garlic and parsley to onion mixture and mix ingredients well.
  • Step 2
  • Season the salmon with salt and pepper. Heat the olive oil in a pan. Place the seasoned salmon in the pan and place fire on medium.
  • Step 3
  • Drop half the onion and parsley mixture on the salmon. When the bottom skin of the salmon is crisp, flip the salmon and drop the other half of the onion parsley mixture.
  • Step 4
  • When the salmon is almost done, pour the lemon juice in the pan and using a spoon keep putting the excess lemon juice on the salmon.
  • Step 5
  • Enjoy.
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