Nogluten Recipes

Salmon Salad Recipe

Salmon Salad Recipe
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Cooking Time : 15 minutes
Serving : 2
Print Recipe

Prepare the ingredients before making Salmon Salad in your home. Then, follow these steps below to serve Salmon Salad for your family or friends.

Ingredients: Salmon Salad

  • 1/3 cup Red pepper, diced
  • 1/3 cup Cucumber, diced
  • 1/4 cup Red onion, diced
  • 1/3 cup Shredded carrots
  • 1 large Hard boiled egg, Peeled and crushed
  • 4 oz Salmon filet (cooked)
  • 2 tbsp Mayonnaise (or miracle whip)
  • 1 Lemon juice
  • 1 Salt and pepper
  • 1 dash Cayenne pepper seasoning

How to Make Salmon Salad

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Salmon Salad in your home by yourself.

    Step 1
  • Cook salmon as directed on package. Flake pieces and let it cool.
  • Step 2
  • In a large bowl, combine red peppers, cucumbers, onions, carrots, mayonnaise, salt and pepper. Add a dash of cayenne pepper if desired.
  • Step 3
  • Add cooked salmon and crushed boiled egg to bowl and mix gently. Add lemon juice to taste.
  • Step 4
  • Can be served as is, on a sandwich or over some leafy greens :)
  • Step 5
  • This is just a simple salad recipe, add, leave out and modify ingredients to your liking!!! Enjoy....
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