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Salmon Yule Log Recipe

Salmon Yule Log Recipe
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Prepare the ingredients before making Salmon Yule Log in your home. Then, follow these steps below to serve Salmon Yule Log for your family or friends.

Ingredients: Salmon Yule Log

  • 1 lb. can Salmon
  • 8 oz. package cream cheese softened
  • 1 tsp. lemon juice
  • 2 tsp grated onion
  • 1 tsp. horseradish
  • 1 tsp. liquid smoke
  • 1/4 tsp. salt
  • 1/2 cup chopped pecans

How to Make Salmon Yule Log

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Salmon Yule Log in your home by yourself.

    Step 1
  • Drain and flake salmon, take out any bones.
  • Step 2
  • Add all ingredients except pecans, combine well.
  • Step 3
  • Chill for several hours or overnight
  • Step 4
  • Shape into log and chill for 2-3 more hours
  • Step 5
  • Sprinkle pecans on wax paper, roll log in pecans
  • Step 6
  • Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!
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