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Salsa Zucchini Recipe

Salsa Zucchini Recipe
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Prepare the ingredients before making Salsa Zucchini in your home. Then, follow these steps below to serve Salsa Zucchini for your family or friends.

Ingredients: Salsa Zucchini

  • 2 small zucchini, cut into 1/2 inch slices
  • 1 cup salsa
  • 1/2 cup shredded Monterey Jack cheese

How to Make Salsa Zucchini

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Salsa Zucchini in your home by yourself.

    Step 1
  • Place zucchini on a double thickness of heavy duty aluminum foil (I use about 18 inches by 12 inches).
  • Step 2
  • Top with salsa.
  • Step 3
  • Fold foil around zucchini and seal tightly.
  • Step 4
  • Grill, covered, over medium heat for 25 to 30 minutes or until zucchini is crisp tender.
  • Step 5
  • Open foil carefully away from your face to allow steam to escape.
  • Step 6
  • Transfer zucchini to a serving bowl and sprinkle with cheese.
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