Nogluten Recipes

Salsa Recipe

Salsa Recipe
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Cooking Time : 1 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Salsa in your home. Then, follow these steps below to serve Salsa for your family or friends.

Ingredients: Salsa

  • 6 roma tomatoes
  • 1 onion
  • 1 head of garlic
  • 2 poblano peppers or green chiles
  • 1 jalapeno
  • 1 hand full of cilantro
  • 2 limes
  • 1 tbsp chili powder
  • 2 tsp salt
  • 2 tbsp Olive oil

How to Make Salsa

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Salsa in your home by yourself.

    Step 1
  • Put all vegetables in a bowl and toss in olive oil (leave garlic and onion whole with the sleeves still on them)
  • Step 2
  • Put veggies on a cookie sheet and broil everything until slightly chard. Once they care chared put everything in an air tight container and let sit for about 30 minutes
  • Step 3
  • Take the skin off of the onion, garlic, tomatoes, and peppers. I Take some of the seeds out of the jalapeno but I prefer it spicy. If you want it mild take all the ribs and seeds out of the jalapeno.
  • Step 4
  • Put all ingredients into a food processor and puree to the texture you desire.
  • Step 5
  • Serve with chips. Enjoy!
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