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Salt And Pepper Roasted Pumpkin Seeds Recipe

Salt and Pepper Roasted Pumpkin Seeds Recipe
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Cooking Time : 30 minutes
Serving : 15
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Prepare the ingredients before making Salt and Pepper Roasted Pumpkin Seeds in your home. Then, follow these steps below to serve Salt and Pepper Roasted Pumpkin Seeds for your family or friends.

Ingredients: Salt and Pepper Roasted Pumpkin Seeds

  • 1 large pumpkin, just the seeds
  • 5 tbsp olive oil, extra virgin
  • 1 tsp ground black pepper
  • 1/2 tsp salt, for initial seasoning
  • 1/2 tsp salt, for second seasoning

How to Make Salt and Pepper Roasted Pumpkin Seeds

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Salt and Pepper Roasted Pumpkin Seeds in your home by yourself.

    Step 1
  • Mix the olive oil and seeds in a bowl, and then spread on a large baking sheet.
  • Step 2
  • Add the pepper and the first half teaspoon of salt to the seeds evenly distributing.
  • Step 3
  • Roast at 375°F for 25 minutes.
  • Step 4
  • Stir, the seeds, and re-spread on the sheet.
  • Step 5
  • Distribute the rest of the salt and cook for another 3 or so minutes, until desired brownness.
  • Step 6
  • Serve and enjoy.
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