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Salted Caramel Bark Recipe

Salted Caramel Bark Recipe
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Prepare the ingredients before making Salted Caramel Bark in your home. Then, follow these steps below to serve Salted Caramel Bark for your family or friends.

Ingredients: Salted Caramel Bark

  • 3 tbsp corn syrup
  • 2 tbsp sugar
  • 2 cup roasted salted peanuts
  • 12 oz semisweet chocolate
  • 1/4 tsp salt (I use less because I don't really salt any of my food)

How to Make Salted Caramel Bark

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Salted Caramel Bark in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • In a large bowl, combine corn syrup, sugar, and salt. stir in peanuts until evenly coated.
  • Step 3
  • Spread in single layer on parchment paper-lined-jelly-roll pan.
  • Step 4
  • Bake 15 minutes or until browned and carmelized. Cool completely.
  • Step 5
  • Stir into semisweet chocolate, melted, until well coated. Spread evenly on waxed paper-lined pan. Refrigerate until set.
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