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Salted Egg And Bacon Pasta Recipe

Salted Egg and Bacon Pasta Recipe
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Cooking Time : 20 minutes
Serving : 3
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Prepare the ingredients before making Salted Egg and Bacon Pasta in your home. Then, follow these steps below to serve Salted Egg and Bacon Pasta for your family or friends.

Ingredients: Salted Egg and Bacon Pasta

  • 4 piece salted eggs
  • 1 packages heavy cream
  • 4 clove garlic
  • 3 piece bacon
  • 1 fetuccine pasta

How to Make Salted Egg and Bacon Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Salted Egg and Bacon Pasta in your home by yourself.

    Step 1
  • Slice bacon into desired size and fry. Set aside.
  • Step 2
  • Separate salted egg yolks from the white part. Mix the yolks with the heavy cream. Put a little bit of white part in the heavy cream and yolks mixture.
  • Step 3
  • Saute minced garlic. Add in heavy cream and yolk mixture. Add fried bacon.
  • Step 4
  • Cook pasta according to instructions. Add cooked pasta to sauce.
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