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Sambal Fried Rice (indonesia) Recipe

SAMBAL Fried Rice (INDONESIA) Recipe
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Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making SAMBAL Fried Rice (INDONESIA) in your home. Then, follow these steps below to serve SAMBAL Fried Rice (INDONESIA) for your family or friends.

Ingredients: SAMBAL Fried Rice (INDONESIA)

  • 1 SAMBAL
  • 1 Rice
  • 4 tbsp butter
  • 10 pinch salt
  • 3 each meatballs
  • 1 each sausage
  • 1 chilli sauce
  • 4 pinch pepper powdered
  • 1 Kerupuk

How to Make SAMBAL Fried Rice (INDONESIA)

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make SAMBAL Fried Rice (INDONESIA) in your home by yourself.

    Step 1
  • Cut the meatballs + sausage off (thin).
  • Step 2
  • Preheat the frying pan, then put the butter in (melting it).
  • Step 3
  • After melting the butter, then put the meatballs + sausage, & SAMBAL (frying it till half cook).
  • Step 4
  • Then pour the rice in, stir all the ingridients.
  • Step 5
  • Pour the salt & pepper, chilli sauce (stir for 2-3mins).
  • Step 6
  • Then after all done, put onto the plate, and serve it with kerupuk.
  • Step 7
  • Eat it, feel fab of it. ;)
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