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Sausage And Root Veg Stovie, For 2 Recipe

Sausage and Root Veg Stovie, for 2 Recipe
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Cooking Time : 1 minutes
Serving : 2
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Prepare the ingredients before making Sausage and Root Veg Stovie, for 2 in your home. Then, follow these steps below to serve Sausage and Root Veg Stovie, for 2 for your family or friends.

Ingredients: Sausage and Root Veg Stovie, for 2

  • 4 sausages, any flavour
  • 1 onion
  • 2 potatoes, any type
  • 1 carrot
  • 2 turnips
  • 1 packages green beans
  • 100 ml stock, any type

How to Make Sausage and Root Veg Stovie, for 2

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Sausage and Root Veg Stovie, for 2 in your home by yourself.

    Step 1
  • Chop the sausage into chunks, and fry in a large saute pan over a medium heat until browned. While the sausages are browning, chop the onion. When the sausages are browned, add the chopped onion.
  • Step 2
  • While the onion is softening, cut the other root veg into chunks, and add to the pan with the stock. Cover and leave for 30 mins.
  • Step 3
  • 15 mins before the root veggies will be ready, reason them with plenty of black pepper, and put the green beans on to steam.
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