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Sausage Chicken And Mushroom Gravy Recipe

Sausage chicken and mushroom gravy Recipe
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Serving : 12
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Prepare the ingredients before making Sausage chicken and mushroom gravy in your home. Then, follow these steps below to serve Sausage chicken and mushroom gravy for your family or friends.

Ingredients: Sausage chicken and mushroom gravy

  • 6 chicken breast boneless and skinless
  • 1 lb smoked sausage
  • 1 1/2 cup oyster mushrooms, I used dried
  • 30 oz chicken broth
  • 1 cup water
  • 1 cup sr flour
  • 1 tsp ground black pepper
  • 1 tsp granulated garlic powder
  • 1/2 tsp seasoned salt
  • 1 stick margarine
  • 1 tsp salt

How to Make Sausage chicken and mushroom gravy

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Sausage chicken and mushroom gravy in your home by yourself.

    Step 1
  • Cut your chicken heat pan
  • Step 2
  • Slice your sausage add to pan with a little bit of sunflower oil
  • Step 3
  • Add chicken add mushrooms and spices
  • Step 4
  • Add flour
  • Step 5
  • Stir in well
  • Step 6
  • Add broth if its to thick add water to thin out
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