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Sausage Jumbalaya Recipe

Sausage jumbalaya Recipe
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Cooking Time : 10 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Sausage jumbalaya in your home. Then, follow these steps below to serve Sausage jumbalaya for your family or friends.

Ingredients: Sausage jumbalaya

  • 1 sweet pepper
  • 1 sausage (andouille or kielbasa)
  • 1 can red kidney beans
  • 1 can fire roasted diced tomatos
  • Pasta (optional)

How to Make Sausage jumbalaya

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Sausage jumbalaya in your home by yourself.

    Step 1
  • Chop peppers and sausage to bite size pieces
  • Step 2
  • Combine all ingredients in crock pot
  • Step 3
  • Cook on low for 4 hours, and high for 2 hours adding pasta toward end if desired
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