Nogluten Recipes

Sautee Spinach, Cauliflower And Potatoes Recipe

Sautee spinach, cauliflower and potatoes Recipe
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Cooking Time : 40 minutes
Serving : 4
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Prepare the ingredients before making Sautee spinach, cauliflower and potatoes in your home. Then, follow these steps below to serve Sautee spinach, cauliflower and potatoes for your family or friends.

Ingredients: Sautee spinach, cauliflower and potatoes

  • 1 each medium cauloflower
  • 1 lb fresh spinach
  • 3 medium potatoes
  • 2 tbsp dried parsley
  • 1 tsp salt
  • 1 tbsp olive oil

How to Make Sautee spinach, cauliflower and potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Sautee spinach, cauliflower and potatoes in your home by yourself.

    Step 1
  • Break the cauliflower into small pieces and add to a mixing bowl
  • Step 2
  • Cut potatoes into small squares and add to mixing bowl
  • Step 3
  • Add the salt and the parsley to the mixing bowl and mix everything together
  • Step 4
  • Add the oil to a heated pan and cook the potatoes and the cauliflower on medium heat for 15 minutes
  • Step 5
  • Add the spinach and cover the pan for 6-8 minutes uncover and mix everything together and now its ready to be served
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