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Sauteed Clams Recipe

Sauteed clams Recipe
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Prepare the ingredients before making Sauteed clams in your home. Then, follow these steps below to serve Sauteed clams for your family or friends.

Ingredients: Sauteed clams

  • 1 stick unsalted butter
  • 1 medium tomatoes diced
  • 1/2 large red onion sliced in strips
  • 2 jalapeno sliced in strips
  • 6 mushrooms halved then sliced
  • 4 garlic cloves minced
  • 1 tbsp dried parsley
  • 1/3 cup fresh lemon juice
  • 1 salt and pepper to taste
  • 5 lb cleaned clams
  • 1 cup grated parmesan cheese
  • 1 loaf crusty baguette bread toasted

How to Make Sauteed clams

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Sauteed clams in your home by yourself.

    Step 1
  • Add first 9 ingredients to large pot, simmer for about 3 minutes add clams, stir to evenly coat, cover and cook over medium high heat for 5 minutes, stir, cover and cook about 4 more minutes, discard any unopened clams. Place on large serving tray sprinkle with Parmesan, enjoy! Use bread to sop up all the yummy juice!!
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