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Sautéed Cream Cheese Squash Recipe

Sautéed cream cheese squash Recipe
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Prepare the ingredients before making Sautéed cream cheese squash in your home. Then, follow these steps below to serve Sautéed cream cheese squash for your family or friends.

Ingredients: Sautéed cream cheese squash

  • 1 bag frozen squash
  • 1 small White onion, chopped
  • 1/2 stick butter
  • 1 packages cream cheese
  • 1 season salt to taste
  • 1 garlic powder to taste
  • 1 cavenders to taste
  • 1 Creole seasoning to taste

How to Make Sautéed cream cheese squash

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Sautéed cream cheese squash in your home by yourself.

    Step 1
  • Sautee onions in butter. add Add frozen squash or you can cut up fresh squash and use that, and let cook for a little bit and then add seasoning then cook until tender. Soften your cream cheese a little in the microwave and then add to squash and cook until cream cheese is completely melted and blended in with the squash. I added shredded cheese to it when I plated mine.
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