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Sautéed Hotdogs And Carrots In Sauerkraut Recipe

Sautéed Hotdogs and Carrots in Sauerkraut Recipe
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Serving : 12
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Prepare the ingredients before making Sautéed Hotdogs and Carrots in Sauerkraut in your home. Then, follow these steps below to serve Sautéed Hotdogs and Carrots in Sauerkraut for your family or friends.

Ingredients: Sautéed Hotdogs and Carrots in Sauerkraut

  • 2 lb beef hotdogs use your favorite
  • 14 oz Baverian style sauerkraut the one with caraway seeds in it
  • 27 oz sauerkraut
  • 1/2 cup sliced carrots
  • 2 tbsp olive oil, extra virgin

How to Make Sautéed Hotdogs and Carrots in Sauerkraut

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Sautéed Hotdogs and Carrots in Sauerkraut in your home by yourself.

    Step 1
  • Heat oil add the carrots sauté for 4 minutes stirring occasionally.
  • Step 2
  • Add both sauerkrauts to carrots in pan. Add hotdogs sauté covered for 7-8 minutes. Remove from heat. Let sit 5 minutes. Serve hope you enjoy!
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