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Sautéed Spicy Konnyaku Seasoned With Oyster Sauce, Mayonnaise, And Bonito Flakes Recipe

Sautéed Spicy Konnyaku Seasoned with Oyster Sauce, Mayonnaise, and Bonito Flakes Recipe
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Serving : 1
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Prepare the ingredients before making Sautéed Spicy Konnyaku Seasoned with Oyster Sauce, Mayonnaise, and Bonito Flakes in your home. Then, follow these steps below to serve Sautéed Spicy Konnyaku Seasoned with Oyster Sauce, Mayonnaise, and Bonito Flakes for your family or friends.

Ingredients: Sautéed Spicy Konnyaku Seasoned with Oyster Sauce, Mayonnaise, and Bonito Flakes

  • 1 slab Konnyaku
  • 1 packet Bonito flakes
  • 1 tbsp ● Oyster sauce
  • 1 tbsp ● Mayonnaise (low calorie)
  • 1/2 tbsp ● Soy sauce
  • 1 tsp ● Cooking sake
  • 1/2 clove ● Garlic, grated (optional)
  • 1 Red chili pepper

How to Make Sautéed Spicy Konnyaku Seasoned with Oyster Sauce, Mayonnaise, and Bonito Flakes

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Sautéed Spicy Konnyaku Seasoned with Oyster Sauce, Mayonnaise, and Bonito Flakes in your home by yourself.

    Step 1
  • Rub the konnyaku with your hand (or pound with a rolling pin) to soften. Once it's soft, use a knife to cut a fine lattice pattern on the surface. (If too much trouble, omit this step.)
  • Step 2
  • To make the shredded konnyaku: tear the konnyaku with your hands, or use a spoon to cut. (Rough cross sections allow the flavors to be absorbed better.)
  • Step 3
  • Boil the konnyaku bits to remove the smell. Drain in a colander.
  • Step 4
  • Combine the ● ingredients and mix well. I recommend adding garlic, but it is optional.
  • Step 5
  • Dry roast the konnyaku from Step 3 in a frying pan. Add oil to the frying pan, then add de-seeded red chili pepper, and sauté well.
  • Step 6
  • Reduce heat, then add the mixed ingredients from Step 4 to evenly coating the konnyaku. Sprinkle in bonito flakes, mix, then serve.
  • Step 7
  • For another konnyaku recipe, see
  • Step 8
  • And another konnyaku recipe, see
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