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Savoy Cabbage With Almonds & Raisins (vegan) Recipe

Savoy Cabbage with Almonds & Raisins (vegan) Recipe
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Cooking Time : 5 minutes
Serving : 2
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Prepare the ingredients before making Savoy Cabbage with Almonds & Raisins (vegan) in your home. Then, follow these steps below to serve Savoy Cabbage with Almonds & Raisins (vegan) for your family or friends.

Ingredients: Savoy Cabbage with Almonds & Raisins (vegan)

  • 1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces
  • 1/2 tbsp olive oil
  • 1 tbsp flaked almonds
  • 2 tbsp raisins
  • 1 salt and black pepper

How to Make Savoy Cabbage with Almonds & Raisins (vegan)

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Savoy Cabbage with Almonds & Raisins (vegan) in your home by yourself.

    Step 1
  • Heat the oil to medium, add the almonds and stir until browning a little.
  • Step 2
  • Add the raisins, cabbage and a splash of water
  • Step 3
  • Put the lid on the pan and cook, shaking the pan and stirring occasionally for 5 minutes
  • Step 4
  • Season well with salt and black pepper before serving.
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