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Scallion Vegan Pancake Recipe

Scallion Vegan Pancake Recipe
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Cooking Time : 50 minutes
Serving : 8
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Prepare the ingredients before making Scallion Vegan Pancake in your home. Then, follow these steps below to serve Scallion Vegan Pancake for your family or friends.

Ingredients: Scallion Vegan Pancake

  • 2 cup flour
  • pinch of salt
  • 1/4 tsp Vegetables boullion or any boullion
  • 1 cup boiling hot water
  • 1 fine dice red chili pepper ( optional add on )
  • 1/2 cup dice scallions

How to Make Scallion Vegan Pancake

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Scallion Vegan Pancake in your home by yourself.

    Step 1
  • Sieve the flour with salt and vegetable boullion and mix well then set aside
  • Step 2
  • Bring a pot of water to a boil then add onto the flour mixture ,bit by bit and mix well then knead it till its no longer sticky to your hand for about 15 minute
  • Step 3
  • (Add additional 1 or 2 tbsp of water if its too dry) Cover the dough with a dam cloth and let it rest for 30 minutes
  • Step 4
  • Add in the dice scallion and (OPTIONAL FINE DICE RED CHILI PEPPER )and mix well then divide equally into 8 small ball then flat it into a small disk and brush some oil
  • Step 5
  • Roll it up into sausage like and then curl it up like a snail and flaten it again into a disk and set aside on parchment paper
  • Step 6
  • With oil pan fried it till its lightly brown and crispy for few minutes only then drain dry on paper towel to removed excess oil and enjoy
  • Step 7
  • Step 8
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