Nogluten Recipes

Scone-style Biscuits In A Microwave And A Frying Pan Recipe

Scone-Style Biscuits in a Microwave and a Frying Pan Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Scone-Style Biscuits in a Microwave and a Frying Pan in your home. Then, follow these steps below to serve Scone-Style Biscuits in a Microwave and a Frying Pan for your family or friends.

Ingredients: Scone-Style Biscuits in a Microwave and a Frying Pan

  • 100 grams Flour
  • 2 pinch Salt
  • 1 tbsp Sugar
  • 2 tsp Baking powder
  • 2 tbsp Margarine or vegetable oil
  • 40 ml Water or milk

How to Make Scone-Style Biscuits in a Microwave and a Frying Pan

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Scone-Style Biscuits in a Microwave and a Frying Pan in your home by yourself.

    Step 1
  • First of all, try taking a look at the inside of a freshly cooked scone! Enjoy with jam, honey or maple syrup if you like.
  • Step 2
  • Add the flour, salt, and baking powder into a container. Cover with a lid, and shake.
  • Step 3
  • Add the margarine (or vegetable oil), sugar, and water (or milk) into a bowl, and mix.
  • Step 4
  • Combine Step 2 and 3, and fold them in.
  • Step 5
  • It's ok even if the dough is still crumbly.
  • Step 6
  • Divide the Step 5 dough into 2, and dust with flour (excluded from the recipe). Place them on plastic wrap on a plate in a microwave, and microwave for 1 minute.
  • Step 7
  • They expand quite a bit. Carefully transfer them into a frying pan since they are still soft.
  • Step 8
  • Brown one side over low heat.
  • Step 9
  • It will look like this.
  • Step 10
  • Microwave the Step 9 dough for 50 seconds.
  • Step 11
  • Return to the pan, and brown the other side over low heat.
  • Step 12
  • And done! Let them cool down, and enjoy.
Scone-Style Biscuits in a Microwave and a Frying Pan Reviews

Add your opinion about Scone-Style Biscuits in a Microwave and a Frying Pan Recipe above or tell your story when cooking Scone-Style Biscuits in a Microwave and a Frying Pan in your home.

Recipe Related to Scone-Style Biscuits in a Microwave and a Frying Pan
This is how you cook Chicken! This is how you cook Chicken!
Posted at : December 28, 2016, 3:50 am
Posted by : Amy Davis Fulson
Tofu Soboro (Stir-fried Crumbles) Tofu Soboro (Stir-fried Crumbles)
Posted at : December 28, 2016, 8:50 am
Posted by : cookpad.japan
7-Grain Bread 7-Grain Bread
Posted at : December 28, 2016, 5:24 am
Posted by : cookpad.japan
Serving : 1
Sweet Simmered Eggplants and Onion in Sauce Sweet Simmered Eggplants and Onion in Sauce
Posted at : December 28, 2016, 9:23 am
Posted by : cookpad.japan
Egg muffins Egg muffins
Posted at : December 28, 2016, 7:44 am
Posted by : assalhana
Cooking Time : 30 minutes
Serving : 12

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z