Nogluten Recipes

Scones Recipe

Scones Recipe
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Cooking Time : 45 minutes
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Prepare the ingredients before making Scones in your home. Then, follow these steps below to serve Scones for your family or friends.

Ingredients: Scones

  • 6 cup Self raising flour
  • 4 tbsp White sugar
  • 100 grams Butter, chopped
  • 2 cup Milk
  • 1 Egg, lightly beaten

How to Make Scones

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Scones in your home by yourself.

    Step 1
  • Pre-heat oven to 210*C.
  • Step 2
  • In a large mixing bowl, rub butter into flour and sugar.
  • Step 3
  • Now add milk and mix until dough like.
  • Step 4
  • Sprinkle a little flour into a board and roll out to around 1 & 1/2 to 2cm in height.
  • Step 5
  • Using a 6cm cookie cutter (or something similar), cut out scones and lay them out (closely) on a greased baking tray.
  • Step 6
  • Will make 12 to 15 scones.
  • Step 7
  • Brush egg over scones and bake for 15 to 20 minutes until they have risen and are golden brown.
  • Step 8
  • Serve with fresh whipped cream and your choice of jam (I like blackberry!).
  • Step 9
  • This batch was my first ever- turned out perfect and so very nice. Definite keeper this recipe, enjoy!
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