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Scrambled Egg Bruschetta Recipe

Scrambled Egg Bruschetta Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Scrambled Egg Bruschetta in your home. Then, follow these steps below to serve Scrambled Egg Bruschetta for your family or friends.

Ingredients: Scrambled Egg Bruschetta

  • 6 eggs
  • 1 salt and pepper to taste
  • 1 tsp butter
  • 6 slice French bread
  • 1 about 1/2 cup chopped vegetables, such as grape tomatoes, green onions, & mini sweet peppers

How to Make Scrambled Egg Bruschetta

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Scrambled Egg Bruschetta in your home by yourself.

    Step 1
  • Beat together eggs, salt and pepper.
  • Step 2
  • Heat butter in a large nonstick pan on medium high.
  • Step 3
  • Add egg mixture and vegetables.
  • Step 4
  • Cook, stirring frequently, until eggs are set and vegetables are warm.
  • Step 5
  • Meanwhile heat broiler.
  • Step 6
  • Arrange bread slices on a baking sheet.
  • Step 7
  • Broil 1 to 2 minutes per side until light golden brown.
  • Step 8
  • Top bread with egg mixture.
  • Step 9
  • Garnish with fresh herbs, if desired.
  • Step 10
  • Serve warm.
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