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Scrambled Eggs With Ham Recipe

Scrambled eggs with ham Recipe
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Prepare the ingredients before making Scrambled eggs with ham in your home. Then, follow these steps below to serve Scrambled eggs with ham for your family or friends.

Ingredients: Scrambled eggs with ham

  • 2 Eggs
  • 3 slice Ham
  • 1 pinch Salt
  • 1 tbsp Mazola oil

How to Make Scrambled eggs with ham

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Scrambled eggs with ham in your home by yourself.

    Step 1
  • Grab a plate and break both eggs.
  • Step 2
  • Take out the white parts from the egg. Stir the rest with a fork until it looks yellow and even. Add salt.
  • Step 3
  • Cut the ham into small even pieces.
  • Step 4
  • Grab a small round pan, pour a spoon of oil and spread it on the pan. Heat the stove to 6 to heat quickly then down to 2.
  • Step 5
  • Put sliced ham in the pan first.
  • Step 6
  • Use spatula to heat ham evenly.
  • Step 7
  • Stir eggs again, put stove on 6, and then pour eggs into the pan. Let it settle and cook before beginning to stir the eggs with the spatula.
  • Step 8
  • Stir the eggs until it's cooked evenly with the ham. Once it looks done, turn off the stove and put the scrambled eggs in a plate.
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