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Seafood And Sunflower Sprouts Salad Recipe

Seafood and Sunflower Sprouts Salad Recipe
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Cooking Time : 15 minutes
Serving : 1
Print Recipe

Prepare the ingredients before making Seafood and Sunflower Sprouts Salad in your home. Then, follow these steps below to serve Seafood and Sunflower Sprouts Salad for your family or friends.

Ingredients: Seafood and Sunflower Sprouts Salad

  • 1 cup mixed seafood
  • 1 bunch spring onion
  • 1 bunch coriander,or cilantro ,or both
  • 50 grams sunflowers sprouts
  • 2 clove garlic
  • 8 hot chili,or less
  • 1/2 tbsp fishsauce
  • 1 tbsp simple sugar syrups
  • 1 onion,sliced
  • 3 mushroom,sliced
  • 3 cherry tomato,halves
  • 1/2 of bell pepper,sliced
  • 1 carrots ,sliced
  • 1 tbsp lime juice
  • 60 grams glassnoodles

How to Make Seafood and Sunflower Sprouts Salad

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Seafood and Sunflower Sprouts Salad in your home by yourself.

    Step 1
  • Crush garlic,chili,add fishsauce,syrups,lime juice,taste ,adapt to your preference,original taste is spicy,sour,sweet
  • Step 2
  • Boil all seafood and glassnoodles,about 5 mins or until cooked,cool it in running water,add to mixing bowl,follow with sauce,add sunflower sprouts,softly mix,serve and enjoy :)
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