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Seafood Lasagna Recipe

Seafood Lasagna Recipe
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Category : Main
Cooking Time : 45 minutes
Serving : 12
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Prepare the ingredients before making Seafood Lasagna in your home. Then, follow these steps below to serve Seafood Lasagna for your family or friends.

Ingredients: Seafood Lasagna

  • 1 lb. Lasagna Noodles
  • 1 lb. crab meat
  • 1/2 lb. cooked shrimp
  • 4 tablespoons butter
  • 2 cloves garlic
  • 3 tablespoons flour
  • 3 cups half and half
  • 1/4 teaspoon salt (optional)
  • 1/8 teaspoon black pepper
  • 2 eggs
  • 16 oz ricotta cheese
  • 8 oz mozzarella cheese shreaded
  • 1/2 teaspoon dried basil

How to Make Seafood Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Seafood Lasagna in your home by yourself.

    Step 1
  • Boil noodles as directed.
  • Step 2
  • In s sauce pan melt butter. Cook garlic for 2 minutes. Add flour and cook for 2 minutes.
  • Step 3
  • Whisk in half and half stirring constantly to prevent lumps. Add salt and pepper. Heat to just bubbling.
  • Step 4
  • Add crab meat and shrimp. Heat to bubbling. Remove from heat.
  • Step 5
  • In a mixing bowl beat eggs add ricotta mozzarella and basil.
  • Step 6
  • Spray a 9x13 pan with Pam. Coat bottom of pan with a small amount of the seafood sauce.
  • Step 7
  • Layer 3 noodles in pan. Coat noodles with 1/3 of the cheese mixture. Layer another row of noodles. Spoon 1/3 of the seafood sauce over noodles.
  • Step 8
  • Repeat step 7 two more times. Tuck the top noodles down so they are covered by the sauce
  • Step 9
  • Cover with foil and bake at for 45 to 55 minutes.
  • Step 10
  • Let rest for 10 minutes before serving.
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