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Seafood Meat Medley Recipe

Seafood Meat Medley Recipe
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Category : Lunch/Dinner
Cooking Time : 60 minutes
Serving : 10
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Prepare the ingredients before making Seafood Meat Medley in your home. Then, follow these steps below to serve Seafood Meat Medley for your family or friends.

Ingredients: Seafood Meat Medley

  • 1 and a 1/2 package frozen shrimp
  • 1 whole package of Hillshire Farms kielbasa
  • Half a package of frozen grilled chicken strips
  • 1 box rotini pasta
  • 1/4 teaspoon Garlic Seasalt
  • To taste Garlic powder
  • To taste Green onion
  • 1/4 teaspoon Red onion
  • 1/4 of a yellow onion
  • To taste Liquid smoke
  • To taste Mae Ploy Sweet Thai chili sauce
  • 1 dash Black pepper
  • 1 tablespoon Olive oil

How to Make Seafood Meat Medley

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Seafood Meat Medley in your home by yourself.

    Step 1
  • Partially unthaw shrimp, and cut up kielbasa into bite size pieces. Add olive oil to your pan or wok. Then add in Shrimp, kielbasa, and Chicken.
  • Step 2
  • Add your seasons, and the 1/4 onion then stir carefully. Boil pasta water with some salt.
  • Step 3
  • Cook pasta according to box directions, now would be the time you make your sauce (which I'll have a separate recipe for)
  • Step 4
  • Once everything is cooked, combine the noodles and sauce with the meat mixture and serve as you please.
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