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Seasonal Apricot Jam Recipe

Seasonal Apricot Jam Recipe
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Prepare the ingredients before making Seasonal Apricot Jam in your home. Then, follow these steps below to serve Seasonal Apricot Jam for your family or friends.

Ingredients: Seasonal Apricot Jam

  • 500 grams Fresh apricots
  • 150 grams Sugar (light brown sugar)

How to Make Seasonal Apricot Jam

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Seasonal Apricot Jam in your home by yourself.

    Step 1
  • Wash the apricots, cut in half, and remove the pits.
  • Step 2
  • Cut into pieces, add sugar (30% of the apricots' weight), and lightly mix.
  • Step 3
  • Simmer for about 2-3 hours until the sugar is melted, and the liquid comes out from the apricots.
  • Step 4
  • Simmer until it gets thickened while skimming off the scum.
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